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Ensalada de sepietas y patata

Ensalada de sepietas y patata
3.8 34 ratings
Prep. 20min
Total 1 h
4 raciones
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Ingredients

  • 5 - 6 ramitas de perejil fresco (hojas y parte del tallo)
  • 500 g de agua
  • 500 g de sepietas limpias
  • 300 g de patatas en rodajas de 5 mm
  • 100 g de ramilletes de coliflor en rodajas de 5 mm
  • 10 g de mostaza
  • 50 g de zumo de mandarina
    50 g de zumo de naranja
  • 70 g de aceite de oliva
  • 1 pellizco de sal
  • 1 pellizco de pimienta molida

Difficulty

easy

Nutrition per 1 ración

Sodium 1843 mg
Protein 59.2 g
Calories 4479 kJ / 1071 kcal
Fat 59.9 g
Fibre 8.6 g
Saturated Fat 23.7 g
Carbohydrates 73.6 g

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