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Pork ribs med sursøt saus

Pork ribs med sursøt saus
5.0 1 rating
Prep. 10min
Total 40min
4 porsjoner
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Ingredients

  • vegetabilsk olje
    10 g
  • ingefær, fersk delt i tynne skiver
    10 g
  • svineribbe delt i små biter (ca. 5 cm)
    500 g
  • melis juster etter smak
    50 g
  • risvin
    50 g
  • eddik
    50 g
  • soyasaus lett soyasaus
    15 g
  • soyasaus mørk soyasaus
    10 g

Difficulty

easy

Nutrition per 1 porsjon

Sodium 33.1 mg
Protein 14.2 g
Calories 3193.5 kJ / 763.3 kcal
Fat 71.5 g
Fibre 0.1 g
Saturated Fat 29.3 g
Carbohydrates 13.6 g

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