Sauce aurore (béchamel à la tomate)
TM6

Sauce aurore (béchamel à la tomate)

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Ingredients

  • 40 - 80 g de beurre
  • 500 - 1000 g de lait
  • 40 - 80 g de farine de blé
  • 1 - 2 c. à soupe de purée de tomates
  • ½ - 1 c. à café de sel
  • 2 - 4 pincées de poivre moulu
  • 2 - 4 pincées de noix de muscade moulue

Nutrition
per 1 La recette complète
Calories
6409 kJ / 1529 kcal
Protein
42 g
Carbohydrates
109 g
Fat
103 g
Saturated Fat
62 g
Fibre
4.1 g
Sodium
1732 mg

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