杏仁豆腐
TM31 TM5 TM6

杏仁豆腐

4.9 (14 ratings)

Ingredients

  • 50 克 南杏仁, 在温水中浸泡至少4个小时以上,沥去水分
  • 200 克 水
  • 15 克 吉利丁粉
  • 250 克 牛奶
  • 150 克 稀奶油(约含18%脂肪)
  • 30 克 冰糖
  • 1 茶匙 糖桂花, 与200克冰水混合制成糖浆,备用
    or 1 茶匙 蜂蜜, 与200克冰水混合制成糖浆,备用

Nutrition
per 1 人份
Calories
854 kJ / 204 kcal
Protein
20 g
Carbohydrates
18 g
Fat
10 g
Fibre
1 g

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