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Pain cocotte seigle et épeautre

Pain cocotte seigle et épeautre
4.3 111 ratings
Prep. 10min
Total 2 h 40min
1 La recette complète
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Ingredients

  • 340 g d'eau
  • 1 sachet de levure boulangère sèche
  • 250 g de farine de seigle
  • 1 c. à café de sel
  • 250 g de farine d'épeautre
    250 g de farine de blé complet
  • graines de lin (facultatif)

Difficulty

easy

Nutrition per 1 La recette complète

Protein 52 g
Calories 7542 kJ / 1784 kcal
Fat 11 g
Carbohydrates 354 g

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