Ribs de porc sauce aigre-douce
TM5 TM6

Ribs de porc sauce aigre-douce

4.8 (49 ratings)

Ingredients

  • 10 g de gingembre, en fines tranches
  • 10 g d'huile végétale
  • 500 g de travers de porc, coupés en petits morceaux (environ 5 cm)
  • 50 g de sucre glace, à ajuster en fonction des goûts
  • 50 g de vin de riz
  • 50 g de vinaigre
  • 15 g de sauce de soja légère
  • 10 g de sauce de soja épaisse (ou foncée)

Nutrition
per 1 portion
Calories
3193.5 kJ / 763.3 kcal
Protein
14.2 g
Carbohydrates
13.6 g
Fat
71.5 g
Saturated Fat
29.3 g
Fibre
0.1 g
Sodium
33.1 mg

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