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Solomillos de pollo al estilo Kentucky (Hestan Cue™)
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Ingredients
Para rebozar
- 200 g de harina de trigo
- 1 cdita de sal
- 1 cdita de paprika
- 1 cdita de ajo en polvo
- ½ cdita de curry en polvo
- ½ cdita de pimienta de cayena molida
- 1 cdita de tomillo seco
- 1 cdita de eneldo, seco
Para macerar
- 2 dientes de ajo, pelados
- 1 cda de paprika dulce
- 1 cda de tomillo seco
- 1 cda de mejorana seca
- 1 cda de estragón seco
- 1 cda de eneldo, seco
- 1 cdita de curry en polvo
- 1 cda de sal
- 2 pizcas de pimienta molida
- 220 g de harina de trigo
- 110 g de fécula de maíz
- 360 g de agua
- 700 g de tiras de pechuga de pollo
Para freír
- 500 g de aceite vegetal
- Nutrition
- per 1 porción
- Calories
- 3130 kJ / 748 kcal
- Protein
- 29.9 g
- Carbohydrates
- 64.4 g
- Fat
- 41.3 g
- Saturated Fat
- 7 g
- Fibre
- 3.2 g
- Sodium
- 221.1 mg
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