Biscuit roulé aux fruits rouges
TM6 TM5 TM31

Biscuit roulé aux fruits rouges

3.3 (8 ratings)

Ingredients

  • 4 blancs d'œufs
  • 1 pincée de sel
  • 60 g de farine de blé
  • 50 g de sirop d'agave
  • 3 jaunes d'œufs
  • 30 g de lait entier
  • 1 c. à café de vanille en poudre
  • le zeste d'un citron jaune
  • 1 pot de confiture de fraises, allégée en sucre
  • 1 c. à soupe de noix de coco râpée
  • 6 fraises

Nutrition
per 1 portion
Calories
609 kJ / 145 kcal
Protein
5 g
Carbohydrates
30 g
Fat
5 g

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