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Ingredients
- 40 g Brötchen, altbacken, in Stücken
- 100 g Zwiebeln, halbiert
- 20 g Sardellenfilets, in Öl, abgetropft, in Stücken
- 60 g Kapern, abgetropft
- 2 Stängel Petersilie, abgezupft
- 1 Ei
- 1 TL Salz
- ¼ TL Pfeffer
- 400 g Kalbshackfleisch
- 600 g Wasser
-
1
geh. TL Gewürzpaste für Fleischbrühe, selbst gemacht
or 1 Würfel Fleischbrühe (für 0,5 l) - 200 g Sahne
- 1 TL Zitronensaft
- 1 TL Worcester-Sauce
- 30 g Mehl
- Nutrition
- per 1 Portion
- Calories
- 1647 kJ / 393 kcal
- Protein
- 26 g
- Carbohydrates
- 15 g
- Fat
- 26 g
- Fibre
- 1.2 g
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