Search
Zabaione al peperone rosso

Zabaione al peperone rosso
2.7 3 ratings
Prep. 5min
Total 20min
500 g
Sign up for free

Ingredients

  • 200 g di peperoni rossi puliti e a pezzi (2-3 cm)
  • 60 g di burro a pezzi
  • 1 rametto di foglioline di timo fresco
    1 pizzico di timo secco
  • 200 g di brodo vegetale
  • 4 tuorli
  • ½ cucchiaino di sale
  • 1 pizzico di pepe nero macinato

Difficulty

easy

Nutrition per 500 g

Sodium 1096.1 mg
Protein 10.9 g
Calories 2470 kJ / 590 kcal
Fat 56.6 g
Fibre 4.3 g
Saturated Fat 31.4 g
Carbohydrates 9.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Modalità Addensare 23 Recipes
Italy

You might also like...