Baguettes

Name: Baguettes
Prep time: 30 min
Cook time: 3 h 45 min
Total time: 3 h 45 min
Yield: 2 pieces
Ingredients: 330 g water; 1 tsp dried instant yeast; oil; 500 g baker's flour; 1 ½ tsp salt; 100 g hot water

4.7 49 ratings

Prep. 30min

Total 3 h 45min

2 pieces

Ingredients

water
330 g
dried instant yeast
1 tsp
oil to grease
baker's flour plus extra to dust
500 g
salt
1 ½ tsp
hot water
100 g

Difficulty

advanced

Nutrition per 2 pieces

Sodium 3368.1 mg

Protein 56 g

Calories 7594 kJ / 1812 kcal

Fat 8.9 g

Fibre 13.8 g

Saturated Fat 1.2 g

Carbohydrates 367 g

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