Tarte de caramelo e baunilha
TM6

Tarte de caramelo e baunilha

3.7 (3 ratings)

Ingredients

Molho de caramelo

  • 250 g açúcar
    or 250 g açúcar amarelo
  • 210 g natas, min. 30% de gordura
  • 1030 g água
  • 1 c. chá de sumo de limão
  • 30 g manteiga, fria e tanto quanto possível numa só peça (60×40×10 mm aprox.)
  • 1 c. sopa de vinagre

Base

  • 250 g farinha tipo 55, mais q.b. p/ polvilhar
  • 140 g manteiga cortada em pedaços, mais q.b. p/ untar
  • 100 g açúcar
  • 1 ovo

Chantilly

  • 50 g açúcar
  • 1 vagem de baunilha, só as sementes
  • 300 g natas, min. 30% de gordura, bem frias

Nutrition
per 1 dose
Calories
1869 kJ / 446 kcal
Protein
4 g
Carbohydrates
50 g
Fat
26 g
Saturated Fat
15 g
Fibre
0.8 g
Sodium
22 mg

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