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Rosquillas de espelta y queso cremoso

Rosquillas de espelta y queso cremoso
4.2 13 ratings
Prep. 15min
Total 50min
20 unidades
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Ingredients

  • 1 vaina de vainilla
  • 250 g de harina integral de espelta
  • 80 g de aceite de girasol
  • 80 - 100 g de jarabe de agave
  • 150 g de queso cremoso
  • 5 g de polvo de hornear

Difficulty

easy

Nutrition per 1 unidad

Sodium 0.8 mg
Protein 1.8 g
Calories 462 kJ / 110 kcal
Fat 6.4 g
Fibre 1.2 g
Saturated Fat 1.8 g
Carbohydrates 11.5 g

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