Filet mignon aux pruneaux et tagliatelles de légumes
TM6 TM5 TM31

Filet mignon aux pruneaux et tagliatelles de légumes

3.5 (60 ratings)

Ingredients

  • 500 g de filet mignon de porc
  • du sel
  • du poivre moulu
  • 6 tranches de bacon
  • 80 g de pruneaux dénoyautés
  • 1000 g eau
  • 200 g de carottes, en tagliatelles
  • 200 g de patates douces, en tagliatelles
  • 120 g de panais, en tagliatelles
  • 1 oignon rouge, émincé
  • quelques brins de ciboulette fraîche, ciselés

Nutrition
per 1 portions
Calories
1623 kJ / 388 kcal
Protein
32 g
Carbohydrates
36 g
Fat
11 g

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