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Ingredients
Massa
- 200 g farinha
- 1 c. chá de sal
- 90 g manteiga fria, partida em pedaços
- 1 ovo
- 20 g água
- 1 c. chá de sementes de papoila
Crumble de parmesão
- 50 g queijo parmesão
- 60 g farinha
- 50 g manteiga
Recheio
- 1 dente de alho
- 30 g azeite
- 1 limão, só a raspa
- 350 g curgete cortada em palitos
- 50 g queijo feta esfarelado
- 6 ovos
- 300 g natas
- 1 c. chá de sal
- 1 pitada de pimenta
- Nutrition
- per 1 dose
- Calories
- 2894.8 kJ / 691.9 kcal
- Protein
- 17.8 g
- Carbohydrates
- 38.5 g
- Fat
- 52.3 g
- Saturated Fat
- 28.6 g
- Fibre
- 2.1 g
- Sodium
- 1074.7 mg
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