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Guacamole

Guacamole
4.7 333 ratings
Prep. 10min
Total 10min
400 g
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Ingredients

  • fresh coriander roots and stems included (see Tips)
    8 sprigs
  • red onion
    20 g
  • fresh tomato cut into halves, deseeded
    1
  • lemon juice (approx. ½ lemon)
    20 g
  • avocados ripe, flesh only
    3
  • salt to taste
    1 pinch
  • ground black pepper to taste
    1 pinch

Nutrition per 400 g

Calories 1052.7 kcal / 4404.4 kJ
Protein 15.7 g
Fat 92.1 g
Carbohydrates 69.2 g
Fibre 49.8 g
Saturated Fat 12.8 g
Sodium 202.9 mg

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