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Karmelowe fondant

Karmelowe fondant
4.1 91 rating
Prep. 5min
Total 15min
6 porcji
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Ingredients

  • masło do natłuszczenia foremek do sufletów
  • 2 żółtka
  • 2 jajka
  • 40 g mąki pszennej
  • 360 g masy kajmakowej

Difficulty

easy

Nutrition per 1 porcję

Sodium 73 mg
Protein 7 g
Calories 1062 kJ / 254 kcal
Fat 9 g
Fibre 0.2 g
Saturated Fat 5 g
Carbohydrates 34 g

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