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Ingredients
- 1 gousse d'ail
- 1 piment rouge frais
- 80 g de sucre de canne
- 1 c. à café de moutarde forte
-
50
g de vinaigre de vin blanc
or 50 g de vinaigre de vin rouge - 1 c. à café de sauce Worcestershire
- 250 g de tomates au jus
- Nutrition
- per 1 portion
- Calories
- 167 kJ / 39 kcal
- Protein
- 0 g
- Carbohydrates
- 9 g
- Fat
- 0 g
- Fibre
- 0 g
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