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Ingredients
- 140 g dark chocolate, cut into pieces (1-2 cm)
- 130 g butter, cut into pieces
- 100 g caster sugar
- 100 g light brown sugar
- 1 egg
- 2 tsp vanilla sugar or 1 tsp natural vanilla extract
- 180 g plain flour
- ½ tsp bicarbonate of soda
- ½ tsp baking powder
- 1 pinch salt
- Nutrition
- per 1 piece
- Calories
- 446 kJ / 106.6 kcal
- Protein
- 1.2 g
- Carbohydrates
- 13.2 g
- Fat
- 5.8 g
- Saturated Fat
- 3.6 g
- Fibre
- 0.2 g
- Sodium
- 37.7 mg
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