Search
Fruit ice cream

Fruit ice cream
4.7 97 ratings
Prep. 5min
Total 10min
6 portions
Sign up for free

Ingredients

  • sugar to taste
    60 g
  • fresh mixed fruit cut into pieces (3-4 cm) as needed, frozen in a single layer (see Tips)
    500 g
  • pouring (whipping) cream
    120 g

Nutrition per 1 portion

Calories 175.1 kcal / 735.2 kJ
Protein 0.9 g
Fat 7.4 g
Carbohydrates 26.3 g
Fibre 1.6 g
Saturated Fat 4.7 g
Sodium 4.1 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand