Nyonya Chicken Rendang

Name: Nyonya Chicken Rendang
Prep time: 5 min
Cook time: 45 min
Total time: 45 min
Yield: 5 portions
Ingredients: 50 g coconut oil; 15 g garlic cloves; 65 g shallots; 10 g galangal; 5 g fresh turmeric; 5 g fresh ginger; 100 g fresh red chillies; 10 g dried chillies; 3 candlenuts; 2 stalks fresh lemongrass; 800 g chicken thighs, with skin and bone; 50 g toasted coconut paste; 100 g coconut cream; 1 - 2 tsp salt; 45 g palm sugar; 3 kaffir lime leaves; 1 turmeric leaf