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Ingredients
- 10 gam rau mùi ta tươi, chỉ lá, để trang trí
- 30 gam dầu dừa
- 200 gam ớt chuông đỏ và vàng, thái lát mỏng (5 mm), chia đều mỗi loại 100 gam
- 100 gam đậu tuyết, thái làm đôi theo chiều dọc
- 70 gam sốt cà ri đỏ
- 400 gam sữa dừa
- 300 gam mì trứng, tươi
- 2 thìa canh hạt vừng
- 10 - 20 gam nước tương, tùy khẩu vị
- 10 gam nước cốt chanh xanh
- Nutrition
- per 1 khẩu phần
- Calories
- 4048 kJ / 968 kcal
- Protein
- 25 g
- Carbohydrates
- 130.3 g
- Fat
- 38.5 g
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