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Ingredients
- 30 g di mandorle pelate
- 40 g di cipollotti a pezzi
- 15 g di zenzero, radice fresca, pelata e a pezzi
- 20 g di olio extravergine di oliva
- amido di mais (maizena) q.b.
- 200 g di petto di pollo senza pelle in tocchetti (3x3 cm)
- 20 g di salsa di soia
- 80 g di brodo vegetale
- 1 pizzico di sale
- Nutrition
- per 1 porzione
- Calories
- 1280 kJ / 306 kcal
- Protein
- 27.9 g
- Carbohydrates
- 4.1 g
- Fat
- 19.3 g
- Fibre
- 2.2 g
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