班兰椰丝卷
TM6 TM5 TM31

班兰椰丝卷

4.5 (4 ratings)

Ingredients

  • 600 克 水
  • 6 片 班兰叶 ,切条 (2.5公分)
  • 300 克 面粉
  • 1 茶匙 玉米粉 (淀粉)
  • 1 茶匙 盐
  • 20 克 初榨椰子油
  • 1 个 蛋
  • 食油 ,涂抹用
  • 300 克 椰糖椰丝馅料

Nutrition
per 1 块
Calories
1002 kJ / 240 kcal
Protein
4 g
Carbohydrates
38 g
Fat
8 g
Fibre
2.2 g

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