Jitomates rellenos de atún, calabacita y menta
TM6 TM5

Jitomates rellenos de atún, calabacita y menta

4.5 (15 ratings)

Ingredients

  • 4 jitomates (aprox. 200 g c/u)
  • 1 diente de ajo, pelado
  • 3 ramitas de menta fresca, solamente las hojas
  • 40 g de aceite de oliva
  • 300 g de calabacita, en cubos (1-2 cm)
  • 1 - 2 pizca de sal, o al gusto
  • 100 g de atún enlatado en aceite, escurrido

Nutrition
per 1 porción
Calories
912 kJ / 218 kcal
Protein
9 g
Carbohydrates
7 g
Fat
16 g
Saturated Fat
2 g
Fibre
3.5 g
Sodium
179 mg

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