Gnocchi-Fenchel-Gemüse mit Gorgonzolasauce
TM6 TM5

Gnocchi-Fenchel-Gemüse mit Gorgonzolasauce

4.1 (600 ratings)

Ingredients

  • 300 g Wasser
  • 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
    or 1 Würfel Gemüsebrühe (für 0,5 l)
  • 300 g Fenchel, in Streifen
  • 230 g Gnocchi
  • Salz zum Würzen
  • Pfeffer zum Würzen
  • 125 g Cherry-Tomaten
  • 10 g Zitronensaft
  • 60 g Gorgonzola

Nutrition
per 1 Portion
Calories
1488 kJ / 356 kcal
Protein
10 g
Carbohydrates
34 g
Fat
8 g
Saturated Fat
4 g
Fibre
5.3 g
Sodium
1926 mg

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