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Fontainebleau et coulis de fraises

Fontainebleau et coulis de fraises
4.5 14 ratings
Prep. 15min
Total 5 h 10min
4 portions
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Ingredients

Les fontainebleaux
  • 400 g de faisselle
  • 350 g de crème liquide entière bien froide
Le coulis
  • 300 g de fraises en morceaux
  • 75 g de sucre en poudre
  • 50 g d'eau

Difficulty

easy

Nutrition per 1 portion

Protein 7 g
Calories 1912 kJ / 457 kcal
Fat 27 g
Carbohydrates 39 g

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