香草酸奶(蒸锅版)
TM6

香草酸奶(蒸锅版)

4.5 (2 ratings)

Ingredients

  • 1 - 2 根 香草豆荚
  • 800 克 全脂牛奶
  • 120 克 原味酸奶 , 全脂的
  • 40 - 60 克 糖 , 根据个人口味添加
  • 10 克 奶粉 (optional)
  • 250 克 水
  • 30 克 柠檬汁

Nutrition
per 1 瓶
Calories
459 kJ / 109 kcal
Protein
4 g
Carbohydrates
13 g
Fat
5 g
Saturated Fat
3 g
Fibre
0.1 g

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