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Ingredients
- 2 只 波士顿龙虾 ，约1000克
- 25 克 油
- 10 克 姜
- 1 瓣 蒜头
- 30 克 洋葱
- 1 小撮 白胡椒粉
- 15 克 料酒
- 1200 克 沸水
- 500 克 白米饭 ，熟的，常温
- 2 茶匙 盐
- 适量 芹菜 ，只取茎，切末，依个人喜好调整
- Nutrition
- per 1 人份
- Calories
- 2401.5 kJ / 574.5 kcal
- Protein
- 49.3 g
- Carbohydrates
- 58.7 g
- Fat
- 15.5 g
- Saturated Fat
- 2.4 g
- Fibre
- 1.3 g
- Sodium
- 2878.5 mg
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