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Ingredients
- 200 g mistura de frutos secos (nozes, amêndoas, pinhões e avelãs), mais q.b. p/ decorar
- 260 g água, mais q.b. p/ humedecer
- 80 g vinho do Porto
- 150 g manteiga
- 150 g açúcar amarelo
-
20
g leite
or 20 g bebida de soja - 140 g geleia de marmelo
-
25
g fermento de padeiro fresco
or 2 c. chá de fermento de padeiro seco - 260 g farinha de trigo integral
- 530 g farinha tipo 65, mais q.b. p/ polvilhar
- 1 c. chá de bicarbonato de sódio
- 5 - 8 cerejas cristalizadas
- 1 gema de ovo
- Açúcar q.b. p/ decorar
- Nutrition
- per 100 g
- Calories
- 0 kJ / 317 kcal
- Protein
- 6 g
- Carbohydrates
- 43 g
- Fat
- 13 g
- Fibre
- 0 g
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