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Mango chutney

Mango chutney
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Prep. 15min
Total 1 h 20min
2 burkar
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Ingredients

  • sichuanpepparkorn
    1 msk
    2 tsk svartpepparkorn, + 1 tsk finrivet citronskal
  • vitlöksklyftor
    2
  • färsk ingefära i tunna skivor
    10 g
  • lök i halvor
    80 g
  • vatten
    20 g
  • rårörsocker
    250 g
  • mogen mango endast kött, i bitar
    700 g
  • vinäger
    120 g
  • salt
    1 tsk
  • malen torkad gurkmeja
    ½ tsk
  • russin
    100 g

Nutrition per 2 burkar

Calories 1773 kcal / 7472 kJ
Protein 9 g
Fat 4 g
Carbohydrates 410 g
Fibre 19.3 g

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