Devices & Accessories
Pizza Margherita
Prep. 25min
Total 2 h 10min
4 portioner
Ingredients
Pizzadeg
-
extra virgin olivolja plus extra för smörjning30 g
-
vatten rumstempererat220 g
-
1 tsk maltextraktsocker1 tsk
-
2 tsk torrjäst, (8 g)färsk jäst smulad20 g
-
vetemjöl special400 g
-
salt1 tsk
Margherita-topping
-
mozzarella i bitar200 g
-
konserverade hackade tomater250 g
-
salt efter smak2 - 3 nypor
-
extra virgin olivolja1 msk
-
färska basilikablad rivna i strimlor10 - 15
Difficulty
easy
Nutrition per 1 portion
Protein
20 g
Calories
2544 kJ /
607 kcal
Fat
24 g
Fibre
4 g
Carbohydrates
78 g
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