
Devices & Accessories
Baconlindade kalkonlår med potatis
Prep. 25min
Total 1 h 40min
4 portioner
Ingredients
-
vitlöksklyftor30 g
-
färsk rosmarin5 kvistar
-
bacon, i skivor150 g
-
kalkonlår, skinnfria, med ben800 g
-
salt1 tsk
-
nymalen svartpeppar3 nypor
-
extra virgin olivolja (2 msk)20 g
-
vatten1300 g
-
potatis skuren i bitar (4 cm)600 g
Nutrition per 1 portion
Calories
520 kcal /
2174 kJ
Protein
51 g
Fat
23 g
Carbohydrates
26 g
Fibre
2.1 g
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