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Ingredients
- 30 g vitlöksklyftor
- 5 kvistar färsk rosmarin
-
150
g bacon, i skivor
or 150 g skinka, skivad -
800
g kalkonlår, skinnfria, med ben
or 800 g kycklingklubbor, skinnfria, med ben - 1 tsk salt
- 3 nypor nymalen svartpeppar
- 20 g extra virgin olivolja (2 msk)
- 1300 g vatten
- 600 g potatis, skuren i bitar (4 cm)
- Nutrition
- per 1 portion
- Calories
- 2174 kJ / 520 kcal
- Protein
- 51 g
- Carbohydrates
- 26 g
- Fat
- 23 g
- Fibre
- 2.1 g
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