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Ingredients
- 200 g di acqua
- 1000 g di ribes rossi con lo stelo
- 500 g di zucchero
- 2 cucchiai di succo di limone
- Nutrition
- per 100 g
- Calories
- 1488 kJ / 351 kcal
- Protein
- 1.6 g
- Carbohydrates
- 79 g
- Fat
- 1 g
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