
Devices & Accessories
Kycklingbuljongpasta
Prep. 20min
Total 45min
4 portioner
Ingredients
-
kycklingkött, utan skinn och ben and sinew free (from approx. 500 g chicken legs), cut in pieces300 g
-
blandade vita grönsaker (e.g. celeriac, onions, garlic, leek), cut in pieces as needed200 g
-
färska blandade örter (e.g. rosemary, thyme, parsley), leaves only4 kvistar
-
grovt salt150 g
-
vitt vin100 g
-
torkat lagerblad1
-
kryddnejlika1
-
korianderfrön5
Nutrition per 4 portioner
Calories
649 kcal /
2714 kJ
Protein
58 g
Fat
35 g
Carbohydrates
8 g
Fibre
5.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Grundkokboken
158 Recipes
International
International