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Grunddeg till bröd

Grunddeg till bröd
1.0 1 rating
Prep. 5min
Total 5min
16 skivor
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Ingredients

  • vatten
    220 g
  • socker
    1 tsk
  • färsk jäst
    20 - 25 g
    2 - 3 tsk torrjäst, (8 g)
  • vetemjöl
    400 g
  • olivolja
    30 g
    30 g smör, plus extra för smörjning
  • salt
    1 tsk

Difficulty

easy

Nutrition per 16 skivor

Protein 50 g
Calories 7347 kJ / 1755 kcal
Fat 35 g
Fibre 18.5 g
Carbohydrates 308 g

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