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Ingredients
Almôndegas
- 30 g cebola
- 1 dente de alho
- 2 talos de salsa, só as folhas
- 250 g peito de frango semicongelado, cortado em cubos (2 cm aprox.)
- 1 ovo
- ¼ c. chá de sal
- 1 pitada de pimenta
- 3 c. chá de paprika
Sopa de couve
- 180 g couve branca s/ talo, cortada em pedaços
- 30 g cebola
- 120 g mistura de legumes cortados em pedaços (ex: cenoura, aipo, alho-francês)
- 10 g azeite
- 400 g água
-
1
c. chá cheia de caldo de legumes caseiro
or 1 cubo de caldo de legumes - ¼ c. chá de sal
- ½ c. chá de pimenta
- Salsa, só as folhas q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 1173 kJ / 281 kcal
- Protein
- 35 g
- Carbohydrates
- 10 g
- Fat
- 9 g
- Fibre
- 5 g
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