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Ingredients
-
200
g amêndoa c/ pele
or 200 g amêndoa s/ pele - 3 ovos
- 150 g iogurte c/ 1,5% gordura
- 1 c. chá de bicarbonato de sódio
- 1 c. chá de sal
- 100 g farelo de aveia (ver dica)
- 50 g sementes de linhaça
- 100 g sementes de sésamo
- 50 g sementes de abóbora
- Nutrition
- per 1 fatia
- Calories
- 634 kJ / 152 kcal
- Protein
- 6 g
- Carbohydrates
- 4 g
- Fat
- 11 g
- Fibre
- 0.8 g
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