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Ingredients
- ½ lime, la scorza (senza la parte bianca)
- 1 rametto di menta fresca, le foglioline lavate e asciugate
- 5 g di zucchero grezzo di canna
- 10 g di olio extravergine di oliva
- 10 g di Rum bianco
- 2 pizzichi di sale
- 1 pizzico di pepe bianco macinato
- 2 filetti di salmone fresco (130 g circa cad.)
- 1450 g di acqua
- 30 g di succo di limone
- Nutrition
- per 1 porzione
- Calories
- 1288 kJ / 308 kcal
- Protein
- 24 g
- Carbohydrates
- 3.7 g
- Fat
- 20.6 g
- Fibre
- 0.3 g
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