Cauliflower hash browns with smoked salmon and sour cream
TM6 TM5 TM31

Cauliflower hash browns with smoked salmon and sour cream

4.5 (91 ratings)

Ingredients

  • 350 g cauliflower, cut into florets (approx. 3 cm)
  • 1 tsp salt
  • 150 g cheddar cheese, mature, cut into pieces (3 cm)
  • 1 garlic clove
  • 2 eggs
  • 2 spring onions/shallots, trimmed and cut into thin slices
  • ¼ tsp ground black pepper, to taste
  • 200 g smoked salmon slices
  • 1 cucumber, cut into slices
  • 80 g sour cream

Nutrition
per 1 portion
Calories
951.8 kJ / 226.6 kcal
Protein
16.8 g
Carbohydrates
3.6 g
Fat
16 g
Saturated Fat
8.2 g
Fibre
1.2 g
Sodium
777.1 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r605734