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Gotowanie wyrobów mącznych – kopytek, klusek, gnocchi (z osłoną noża miksującego)
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Ingredients
- 1700 g wody
- 1 - 1 ½ łyżeczki soli
-
200 - 400
g wyrobów mącznych (np. kopytek, klusek, gnocchi), wykonanych w TM
or 200 - 400 g wyrobów mącznych (np. kopytek, klusek, gnocchi), gotowych
- Nutrition
- per 1 porcję
- Calories
- 927.6 kJ / 221.7 kcal
- Protein
- 6.8 g
- Carbohydrates
- 45.6 g
- Fat
- 1.2 g
- Saturated Fat
- 0.3 g
- Fibre
- 3.3 g
- Sodium
- 1776.8 mg
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