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Ingredients
Cookie-Bars
- 220 g Butter, in Stücken
- 100 g Zucker
- 220 g brauner Zucker
- 20 g Vanillezucker, selbst gemacht
- 3 Eier
- 1 TL Salz
- 300 g Mehl
- 1 TL Natron
- 200 g Schokoladen-Chunks, zartbitter (z. B. von Ruf)
Salzkaramell und Fertigstellung
- 250 g Zucker
- 1030 g Wasser
- 1 TL Zitronensaft (siehe Tipp)
- 100 g Butter, in Stücken
- 80 g Sahne
- ¼ - ½ TL Salz
- 1 EL Essig
- 200 g Zartbitter-Kuvertüre, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 993 kJ / 237 kcal
- Protein
- 3 g
- Carbohydrates
- 27 g
- Fat
- 13 g
- Fibre
- 1.4 g
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