Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- aceite de oliva extra virgen, para engrasar
- 250 - 280 g de agua (ver tip)
-
15
g de levadura fresca, desmoronada
or 7 g de levadura seca instantánea, desmoronada -
30
g de miel de abeja
or 30 g de azúcar morena - 250 g de harina de trigo integral
- 250 g de harina de trigo
- ½ cdita de sal fina
- 20 g de avellanas
- 20 g de nuez de castilla, en mitades
- 80 g de fruta deshidratada, mezclada (p.ej. arándanos, higos, chabacanos, manzanas, etc), en trozos
- Nutrition
- per 1 rebanada
- Calories
- 523 kJ / 125 kcal
- Protein
- 3 g
- Carbohydrates
- 20 g
- Fat
- 3 g
- Saturated Fat
- 0 g
- Fibre
- 2.2 g
- Sodium
- 40 mg
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r603909