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Funghi insaporiti (300 g)

Funghi insaporiti (300 g)
4.6 283 ratings
Prep. 10min
Total 25min
300 g
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Ingredients

  • 30 g di acqua
  • 300 g di funghi champignon freschi interi o a metà
  • 20 g di olio extravergine di oliva
  • 1 pizzico di sale
  • 1 pizzico di pepe nero macinato

Difficulty

easy

Nutrition per 300 g

Sodium 24 mg
Protein 9 g
Calories 1004 kJ / 240 kcal
Fat 20 g
Fibre 6 g
Saturated Fat 2 g
Carbohydrates 3 g

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