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Vaniljesaus

Vaniljesaus
5.0 1 rating
Prep. 5min
Total 15min
4 porsjoner
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Ingredients

  • vaniljestang
    ½ - 1
  • melk
    500 g
  • eggeplommer
    2
    1 egg
  • sukker
    50 g
  • salt
    1 klype
  • maisstivelse (se tips)
    20 - 30 g

Difficulty

easy

Nutrition per 1 porsjon

Protein 6 g
Calories 805 kJ / 192 kcal
Fat 8 g
Fibre 0 g
Carbohydrates 25 g

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