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Bollebrød

Bollebrød
4.0 3 rating
Prep. 20min
Total 2 h 20min
30 skiver
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Ingredients

  • smør kuttet i biter, pluss ekstra til smøring
    50 g
  • melk
    300 g
  • fersk gjær smuldret
    20 g
    2 ts tørrgjær, (8 g)
  • sukker
    20 - 60 g
  • hvetemel, fint
    550 g
  • salt
    1 ½ strøken ts
  • egg lett pisket, til pensling
    1

Difficulty

medium

Nutrition per 1 skive

Protein 3 g
Calories 391 kJ / 93 kcal
Fat 2 g
Fibre 0.7 g
Carbohydrates 16 g

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