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Quiche Lorraine

Quiche Lorraine
5.0 2 rating
Prep. 25min
Total 50min
8 skiver
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Ingredients

  • gulost (optional) delt i biter
    50 g
Deig
  • smør, usaltet kaldt, kuttet i biter, pluss ekstra til smøring
    75 g
  • hvetemel
    150 g
  • salt
    ½ ts
  • vann
    50 g
Fyll
  • baconterninger
    200 g
  • egg
    4
  • melk
    50 g
  • crème fraîche, min 30% fett
    100 g
    100 g fløte
  • salt
    ¼ ts
  • malt svart pepper
    2 klyper

Difficulty

medium

Nutrition per 1 skive

Protein 13 g
Calories 1215 kJ / 290 kcal
Fat 19 g
Fibre 0.6 g
Carbohydrates 17 g

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