Skip to main content Search
Thailandske fiskekaker

Thailandske fiskekaker
3.0 1 rating
Prep. 20min
Total 45min
18 stykker
Sign up for free

Ingredients

  • vegetabilsk olje til smøring
  • kaffir lime blad, fersk (se tips), stilker fjernet
    2 - 4
  • grønne bønner, ferske trimmede
    100 g
  • vårløk (ca. 40 g), delt i biter
    2
    2 sjalottløk, (ca. 40 g), delt i biter
  • hvit fisk, filet (feks. torsk, snapper, abbor), delt i biter (3-4 cm)
    600 g
  • rød currypaste
    30 - 50 g
  • kokosfløte
    60 g
    30 g kokosmelkpulver, fortynnet i 30 g vann
  • eggehvite
    1
  • salt
    ½ - 1 ts
  • vann
    1000 g
  • rød chili, fersk skåret i tynne skiver, til pynt
    1

Difficulty

easy

Nutrition per 3 stykke

Protein 22 g
Calories 840 kJ / 202 kcal
Fat 11 g
Fibre 1.3 g
Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Min Kokebok 158 Recipes
International

You might also like...