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Kyllingcurry i Thai-stil

Kyllingcurry i Thai-stil
4.3 3 rating
Prep. 20min
Total 40min
4 porsjoner
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Ingredients

  • hvitløksfedd
    1
  • løk
    50 - 100 g
  • salt
    ½ - 1 ts
  • vegetabilsk olje
    30 g
  • rød currypaste
    50 - 100 g
  • kokosmelk
    200 g
  • vann
    200 g
  • poteter, koke skrellet, delt i små biter
    400 g
  • gulrøtter delt i små biter
    100 g
  • kyllingbryst, uten skinn delt i terninger (3 cm)
    600 g
  • grønne erter, frosne
    150 g
  • koriander, fersk kun blader, til pynt
    2 - 3 kvister

Difficulty

easy

Nutrition per 1 porsjon

Protein 42 g
Calories 1914 kJ / 459 kcal
Fat 20 g
Fibre 6.2 g
Carbohydrates 27 g

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