Asiatisk ris med egg og grønnsaker
TM5 TM31 TM6

Asiatisk ris med egg og grønnsaker

3.0 (2 ratings)

Ingredients

  • 20 g sesamolje, virgin
    or 20 g peanøttolje
  • 100 g løk, delt i to
  • 150 g gulrøtter, delt i store biter (4 cm)
  • 150 g baconterninger
  • 30 g soyasaus
  • 2 ts sukker
  • 1 buljongterning (til 0.5 l) (optional)
    or 1 toppet ts fond (optional)
  • 350 g ris, hvit (18-20 minutter koketid)
    or 350 g langkornet hvit ris (18-20 minutter koketid)
  • 1200 g vann
  • 400 g blandede grønnsaker (feks. broccoli i små buketter, frosne grønne erter, blomkål i små buketter, grønne bønner delt i biter, squash delt i biter)
  • 4 egg

Nutrition
per 1 porsjon
Calories
1748 kJ / 418 kcal
Protein
16 g
Carbohydrates
54 g
Fat
15 g
Fibre
4.4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r585422